~Soups~
Coconut Lime Chicken Soup or
Roasted Red Pepper & Smoked Gouda Bisque
Cup $2.95 Bowl $3.95
~Salads & Sandwiches~
Turkey Melt
hawaiian bread dipped in an orange batter served with melted swiss cheese and a warm raspberry sauce $8.50
Peachy Chicken Salad or Sandwich
shreded chicken breast, onions, celery, toasted almonds, fresh peaches tossed in a peach poppy seed dressing $8.25
Hot Ham & Cheese
sliced black forest ham served with granny smith apples, melted brie cheese and a warm raspberry sauce $8.50
Grilled Portobello Mushroom & Beef Sandwich
served with roasted red peppers in an orange balsamic glaze topped with melted blue cheese $8.75
Soup & Garden Salad Combo $7.50
~Special Dishes~
Bourbon Marinated Beef Tenders served over pasta with a bourbon mushroom cream sauce $9.25
Homemade Chicken Pot Pie shredded chicken breast & mixed vegetables cooked in a lemon rosemary cream sauce $8.95
Shrimp & Grits charleston style cheese grits served with large shrimp sauteed in a seafood garlic butter topped off with melted cheddar cheese$9.50
Raspberry Marinated Pork Tenderloin served with an apple pear chutney over rice pilaf $9.50
~Dessert~
Chocolate “O” $4.25
Crème Burlee served in a chocolate cup $4.95
Fresh Berry Stacker $4.95
Mango Peach Cobbler $3.95
~Beverages~
Tea & Assorted Soda’s $1.25
Coffee & Tea $1.25
~Add a cup of soup to lunch entrée $2.25~
~An 18% gratuity will be added to parties of 6 or more~
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